Crispy Honey Old Bay Chicken Wings Air Fryer
Honey Old Bay wings cooked in an air fryer with a simple marinade of Old Bay seasoning and honey. Cooked for 25 minutes, the wings are crispy and full of flavor. A quick and easy snack or appetizer.
Ingredients
Honey Old Bay Sauce
- ¼ cup honey
- 1 tbsp Old Bay seasoning
- ⅓ cup butter, melted
Chicken Batter
- 2 tbsp Old Bay seasoning
- 2 tbsp cornstarch
Instructions
- Set air fryer on 400F and spray basket with non-stick cooking spray.
- Rinse chicken wings and pat dry. Place wings in a plastic bag along with 2 tablespoons of Old Bay seasoning and 2 tablespoons of cornstarch. Toss for one minute or until all wings are lightly coated.
- Place wings in basket, taking care not to overcrowd. You may need to cook in separate batches depending on the size of your air fryer.
- While wings are cooking, in a small bowl prepare Honey Old Bay by combining seasoning, butter and honey, and set aside.
- After chicken has cooked for 25 - 30 minutes or until it has a golden-brown exterior, remove from air fryer basket.
- Immediately place wings in large mixing bowl, pour in Honey Old Bay sauce, and toss until coated. Plate and serve.